The Vireo Advisors blog brings you the latest news and developments in safe, sustainable and bio-based materials and products including novel foods and sustainable nanomaterials.
Are Nanoparticles Safe to use in our Food?
Using nanotechnology in food can, among other things, extend shelf life, enhance flavoring and packaging capabilities, and improve quality.
Canada to publish prioritization of nanoscale substances in 2018
Health Canada and Environment and Climate Change Canada are currently in the process of completing a prioritization of nanomaterials on their Domestic Substances List.