The Vireo Advisors blog brings you the latest news and developments in safe, sustainable and bio-based materials and products including novel foods and sustainable nanomaterials.
Vireo Publishes “Translating Scientific Advances in the AOP Framework to Decision Making for Nanomaterials”
Vireo Advisors, as part of a collaboration with SmartNanoTox, a leading EU-funded nanosafety consortia published “Translating Scientific Advances in the AOP Framework to Decision Making for Nanomaterials”; available in the journal Nanomaterials.
To mask or not to mask, is that the question? Maybe ask “when, and how”
Here is my view on this, as an Environmental Health Scientist and expert in nanoparticle safety (Yes, viruses are nanoparticles!).
Intelligence Bulletin Outlines NIOSH’s Approach to Risk Assessment; Addresses Nanomaterials
The National Institute for Occupational Safety and Health (NIOSH) recently published Current Intelligence Bulletin (CIB) 69: NIOSH Practices in Occupational Risk Assessment.
Vireo Study Demonstrates Safety of Fibrillated Cellulose as a Food Ingredient
Vireo recently published, “A 90-day dietary study with fibrillated cellulose in Sprague-Dawley rats”, demonstrating the safety of fibrillated cellulose as a food ingredient.
EC Committee Publishes Updated Guidance on Safety Assessment of Nanomaterials in Cosmetics
The European Commission’s (EC) Scientific Committee on Consumer Safety (SCCS) has published an updated Guidance on the Safety Assessment of Nanomaterials in Cosmetics.