
The Vireo Advisors blog brings you the latest news and developments in safe, sustainable and bio-based materials and products including novel foods and sustainable nanomaterials.
Vireo Advisors, LLC and Baylor University Demonstrate Food Safety of Fibrillated Cellulose using Alternative Testing Strategy
Vireo Advisors, in collaboration with Baylor University, recently published an article “Physical, chemical, and toxicological characterization of fibrillated forms of cellulose using an in vitro gastrointestinal digestion and co-culture model” in Toxicology Research.
Are you wearing a face mask?
Wearing a cloth face mask protects the people around you, in case you’re one of the perhaps 50% of people who are infected with coronavirus but have no symptoms.
It is work as usual at Vireo Advisors, mostly
Just a quick note to our colleagues to explain that unlike so many others, the lights are on, and we are working at usual pace in the unusual times.
Vireo Study Demonstrates Safety of Fibrillated Cellulose as a Food Ingredient
Vireo recently published, “A 90-day dietary study with fibrillated cellulose in Sprague-Dawley rats”, demonstrating the safety of fibrillated cellulose as a food ingredient.
Vireo Advisors Publishes Cellulose Nanomaterials Practical Handling Guide
Vireo Advisors has created a practical handling guide for cellulose nanomaterials with the support of P3Nano – the Public Private Partnership between the USDA Forest Service and the US Endowment for Forestry and Communities to advance the commercialization of cellulose nanomaterials for all users.