The FDA requests public input regarding the labeling of foods comprised of or containing cultured seafood cells

Cultured Meat

Oct 20

The US Food and Drug Administration (FDA) is requesting information regarding the labeling of food made of or containing cultured seafood cells until March 8, 2021. Data and information gathered during this period will be used by the FDA to determine what action, if any, should be taken to ensure these foods are labeled properly.

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James Ede

The FDA requests public input regarding the labeling of foods comprised of or containing cultured seafood cells

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